Crohn’s disease: Ultra-processed foods linked to higher risk

Jeffrey L. Klump December 20, 2025 1 minute read

New research shows that diets high in ultra-processed foods may be connected to a higher risk of Crohn’s disease.

About The Author

Jeffrey L. Klump

I am 62 years old and widowed with 2 children. I live in Creve Coeur, MO. USA which is a suburb of Saint Louis. I am a Digital Marketer, Blogger, Writer, SEO Expert, and Work from Home Business Opportunity Specialist. I am the owner & administrator of the MEK Enterprises Blog. Please contact me if you have any questions. Thank you.

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